和牛と関西うまいもん食材 レストラン＆バー 17CLUB byアパホテル

Roast beef made from Kobe beef, the best of Japanese black beef

1870 jpy(税込)

The coveted Kobe beef at an affordable price! Enjoy the delicious and tender Kobe beef.

Extensive course menu

Starting from 3,300 yen (tax included)

We have a variety of courses available, including 3,300 yen, 5,500 yen, and 11,000 yen. You can order when you come to the restaurant, but we can provide you with a smoother service if you make a reservation.

"Photogenic" menu: Char-grilled Tomahawk steak

7,590 yen (tax included): 2-4 people

Sirloin rib eye and shoulder roast grilled on the bone.This is a share steak of approximately 1.2-1.5kg.(Serves 2-4) Our restaurant is rare even in the Kansai region in that it allows same-day ordering.

A brunch buffet featuring locally produced ingredients

You can enjoy a buffet that uses fresh ingredients from Osaka and focuses on locally produced food.

Party plans also available

We also offer party plans that can be used for a variety of occasions.From course meals to large platters and buffets.Let us know what you want!

Kobe beef roast beef with Awaji onion

1870 jpy(税込)

This roast beef allows you to enjoy Kobe beef at a reasonable price.Garnished with sweet Awaji onions, it brings out the flavor of the Kobe beef.The tenderness of the meat and the flavor of the vegetables create an exquisite balance.

Charcoal grilled Kobe beef hamburger with truffle salt (100g)

2420 yen(税込)

Hamburg steak made with Wagyu Kobe beef.As it is grilled after the order is placed, it is very juicy and full of flavor, so we recommend eating it without sauce, but with our special truffle salt.

Kobe beef super bolognese Kyoto egg omelette style

3190 yen(税込)

Pasta Bolognese made with Kobe beef, the highest quality Wagyu beef, is topped with an omelette made with eggs from Kyoto.

Kobe beef rump charcoal grilled steak 150g

6600 yen(税込)

*Rump = the area from the waist to the buttocks.Although it is classified as thigh meat, it has a moderate amount of marbling.Recommended for people who don't like too much fat.This is a steak that allows you to enjoy the delicious flavor of the meat.

Charcoal grilled Kobe beef ribeye steak (100g)

8800 yen(税込)

*Rib roast: A part of the loin located from the neck to the back of the cow.This is a proud dish that is characterized by its soft, fine-grained meat and elegant sweetness, and is slowly grilled over charcoal.

Kobe beef sirloin charcoal grilled steak (100g)

12100 yen(税込)

It is cut from the center of the cow's back and is characterized by fine marbling.The dinner concept is to grill the Kobe beef slowly over a traditional charcoal fire, resulting in a crispy outside and moist inside, bringing out the full flavor of the beef.

Carefully selected vegetables stewed in instant cream sauce

2310 yen(税込)

Served with creamed soy meat and seasonal vegetables.This is a dish for vegetarians.

Soy meat hamburger and plant vegetables

2870 yen(税込)

Soy meat hamburger steak simmered in Italian tomatoes and served with grilled and whole vegetable dishes makes a vegetarian dish.

baguette

¥ 330(税込)

2 baguettes

Plant-based vegetables and green salad

1100 yen(税込)

Hydroponically grown vegetables such as micro oseilles are served with virgin oil and specially selected salt to create a health-conscious dish.Plant vegetables: vegetables grown in cultivation facilities such as factories.Recommended for those who avoid animal products and follow a plant-based diet.Garnish with fleur de sel (flowers of salt) and extra virgin olive oil

Salad en cher (hors d'oeuvre salad)

1430 yen(税込)

This is a luxurious salad made with an abundance of the chef's carefully selected ingredients.An addictive dish with salmon roe and fresh vegetables!

Assortment of raw ham (Jamon Serrano) and olives

1760 yen(税込)

Jamon Serrano - A cured ham made in Spain. Since jamon means ham and serrano means mountain, it is often made in mountainous regions.The olives are available with or without pits, and are best enjoyed with wine or beer to enjoy their deep flavor.

Today's Specialty: Assortment of Three Appetizers

1980 yen(税込)

An assortment of hors d'oeuvres made with the chef's carefully selected ingredients.Kobe beef roast beef is always included.

A course: Casual course 3,300 yen (tax included)

3300 yen(税込)

(Same as the accommodation plan 2,750 yen (tax included) course) [1] Hors d'oeuvre salad [2] Mini pasta [3] Main course [4] Bread [5] Sorbet *Courses will be served in order.If you don't have time, please let us know.

B course: Charcoal-grilled Japanese black beef steak course 5,500 yen (tax included)

5500 yen(税込)

[1] Amuse-bouche [2] Hors d'oeuvre [3] Soup [4] Meat dish: Charcoal-grilled Kuroge Wagyu beef steak or fish dish [5] Bread [6] Dessert [7] Coffee *This is a select course where you can choose between Wagyu beef and fish dish for your main dish.Enjoy a relaxing resort time.

D course: Charcoal grilled Kobe beef and French full course 11,000 yen (tax included)

11000 yen(税込)

[1] Amuse-bouche [2] Cold hors d'oeuvre [3] Hot hors d'oeuvre [4] Fish dish [5] Meat dish [6] Dessert [7] Bread [8] Coffee

Rice set

¥ 660(税込)

150g rice, 120ml miso soup

Assorted bread

¥ 660(税込)

Assortment of hard and soft bread.

Charcoal-grilled domestic beef tomahawk steak (share menu for 2-4 people)

7590 yen(税込)

Tomahawk = beef shoulder roast and sirloin rib eye cut from the bone.By cooking the meat together with the bone, the flavor is transferred to the meat, making it even juicier.

Charcoal-grilled domestic beef T-bone steak (share menu for 2-3 people)

7590 yen(税込)

It is a thick steak cut along the T-shaped bone in the cow's backbone.The T-shaped bone contains the loin and filet of the beef, and steaks contain these two cuts.

Surf and turf made with domestic beef

7590 yen(税込)

Domestic beef stew and grilled lobster served on one plate.This is a popular style in the United States that allows you to enjoy ingredients from both land and sea at the same time.

Lobster Grill

6600 yen(税込)

Grilled lobster (Omar shrimp).It's a delicious dish packed with umami.

Domestic beef stew

1650 yen(税込)

Domestic beef is slowly simmered in a special demi-glace sauce with a red wine aroma until it becomes soft and tender.This price is recommended for domestic beef.

Minestrone with Osaka vegetables

990 yen(税込)

This is the chef's original minestrone soup made with seasonal Osaka vegetables.Finished with extra virgin olive oil and Parmesan cheese for a harmonious flavor of melted cheese and vegetables.

Roasted fresh asparagus

1430 yen(税込)

Fresh grilled asparagus.Enjoy with garlic chips and grated cheese.

Oven-baked Nanba leeks and pork spare ribs

1430 yen(税込)

A chef's recommended dish made with pork on the bone marinated in Asian herbs and grilled until juicy.It's very filling and is best enjoyed with Namba leeks from Osaka.

Snow crab and Chinese cabbage tomato cream pasta

1760 yen(税込)

A tomato sauce-based cream pasta made with snow crab.

Taste comparison of addictive green peppers and fried chicken

1760 yen(税込)

An assortment of fried chicken and fried green peppers created by Managing Director Motoya.

A marriage of chrysanthemum from Sakai City, Osaka Prefecture and seasonal vegetables, grilled scallops, scented with perilla oil

1980 yen(税込)

Blend the chrysanthemum in a blender with the juices from the shellfish to create a beautiful green sauce. The fragrant aroma of grilled scallops and the crispy special tuile are combined to create a marriage of Tuile: Mix oil, flour and eggs and let sit overnight before baking.

Soft pork cutlet cooked at low temperature (100g)

1980 yen(税込)

Served with grated daikon radish with ponzu sauce, hishiume plum sauce, wasabi, and dressing. Cooked at low temperature - The meat is heated at a low temperature so it doesn't get tough.Hishiume sauce: A local sauce that has been made in Osaka since the Taisho era.The pork is vacuum sealed and slowly cooked at low temperature, resulting in a crispy finish using the latest cooking method, "molecular cooking."

Juicy Wagyu beef cutlet

4400 yen(税込)

Tender Wagyu beef cutlet.A dish recommended by the chef.Comes with grated daikon radish with ponzu sauce, plum sauce, wasabi, and dressing

Creamed Spinach

1100 yen(税込)

Spinach lightly stewed with butter and cream.It has a creamy and rich taste.Finish with a generous sprinkling of Parmigiano Reggiano.

Creamy Mashed Potatoes

1430 yen(税込)

This authentic French treat brings out the full flavour of the potatoes and is kneaded with plenty of cultured butter and milk.It's the perfect complement to meat dishes.

Chef's Recommended Special Hot Souffle

990 yen(税込)

Souffle is a traditional dessert that originated in France, and its name comes from the fact that it rises. It is made by adding various ingredients to meringue and heating it to make it rise.It is a hot, fluffy special dessert that can only be enjoyed at the restaurant.

17CLUB Pudding

¥ 770(税込)

A pudding made with 17CLUB's special rich eggs.

Various cakes

550 yen(税込)

Assortment plate of 3 dishes

1650 yen(税込)

Assortment of three kinds of desserts.Changes daily.

Acai Parfait: A dish you'll want to eat every day (limited to 5 servings for dinner)

1100 yen(税込)

It is made up of two layers of acai ice cream and soft serve ice cream, made using a special Pacojet.Decorated with seasonal fruits and containing souffle cheesecake, this parfait is sure to satisfy.

Seasons Pickled Vegetables

¥ 660(税込)

Cucumbers, cauliflower, small onions and other vegetables and fruits are pickled in vinegar with salt, spices, herbs, etc., resulting in an easy-to-eat sweet and sour taste. Made using colorful seasonal vegetables.

Osaka specialty: Takoyaki skewers

¥ 660(税込)

Kansai local food, takoyaki, is skewered so that it can be easily eaten in bars.Enjoy with bonito flakes or mayonnaise to taste.

17. Pizza

¥ 1210(税込)

The classic Pizza Margherita.Margherita is Italy's signature pizza, a simple yet popular dish made with tomato sauce, cheese, basil, and olives.

Truffle salt fries

1430 yen(税込)

This cut style uses crescent shaped potatoes with the skin on, allowing you to enjoy the original potato flavor.You can also add truffle salt for an adult flavor.

17 Club Fish and Chips

1430 yen(税込)

Fish and chips - a traditional British dish of fried white fish and French fries.

17 Crispy fried onion rings

1650 yen(税込)

We have a high-rise tower of onion rings.

Assortment of 3 kinds of sausages

1650 yen(税込)

Crispy and chewy, with juicy meat overflowing! A sausage assortment perfect for beer or highballs.Enjoy spicy chorizo sausage and herb-flavored sausage.

Taste comparison of addictive green peppers and fried chicken

1760 yen(税込)

An assortment of fried chicken and fried green peppers created by Managing Director Motoya.

17CLUB Pudding

¥ 770(税込)

A pudding made with 17CLUB's special rich eggs.

[Limited to 5 servings] Acai Parfait

1100 yen(税込)

It is made up of two layers of acai ice cream and soft serve ice cream.Decorated with seasonal fruits and containing souffle cheesecake, this parfait is sure to satisfy.

Apa President Curry

1100 yen(税込)

Apa Hotel's specialty, Apa President Curry.This hotel curry is an homage to Kanazawa curry, using sauce as a secret ingredient.

SAMURAI Ramen

1100 yen(税込)

Soup based on sea bream stock.*Samurai leek: A leek that is sweet, soft, and has thick leaves.It is made with a light flavor using a combination of sea bream stock and soy sauce-based broth.

Snow crab and Chinese cabbage tomato cream pasta

1760 yen(税込)

A tomato sauce-based cream pasta made with snow crab.

Nuts platter

990 yen(税込)

Nuts (mainly cashews, almonds, peanuts, etc.)

Chocolate platter

¥ 1210(税込)

Assorted chocolates.

Tortilla Chips

¥ 660(税込)

Tortilla chips! They originated in America.Enjoy it with your favorite drink and topped with salsa sauce.

Cod kadaif wrapped in cauliflower espuma

¥ 660(税込)

Kadaif rolls are made from extremely thin noodle-like dough that is baked or fried to give it a unique crispy texture.This dish is made with seasonal cod and served with cauliflower espuma sauce.

Smoked scallop carpaccio and Osaka-grown vegetable etouffee (steamed)

1760 yen(税込)

Scallop carpaccio.Enjoy the aroma of smoke and Osaka vegetables.

Smoked salmon and bacon cream pasta with cream sauce espuma

1260 yen(税込)

Creamy spaghetti with plenty of smoked salmon and bacon.Please enjoy it with the cream sauce espuma.

Special bouillabaisse with winter vegetables and seasonal monkfish

2090 yen(税込)

Special bouillabaisse made with seasonal monkfish and winter vegetables.It is a dish that allows you to enjoy the taste of fresh fish.

Mussels, shrimp and scallops pescatore

¥ 1320(税込)

Tomato-based spaghetti with plenty of scallops, mussels, and shrimp.

TENPURA Assortment (Osaka-style vegetables)

1430 yen(税込)

The molecular cooking machine makes the tempura crispy.Using a molecular cooking machine makes the tempura even more delicious, with the vegetables and other ingredients coming through.

17 Omelet rice

¥ 1320(税込)

Chicken rice wrapped in egg and topped with demi-glace sauce.Comes with a 17CLUB branding iron.

Grilled Kindai tuna with winter vegetables

2090 yen(税込)

Tuna! A local Osaka gourmet ingredient: fresh, seared tuna.The sauce is an original sesame-flavored Japanese dressing.

1 minute from Namba Station.A restaurant and bar located inside the APA Hotel.In a spacious and open restaurant, you can enjoy dishes that incorporate locally produced ingredients and local menu items.The location is easy to access after work or shopping.We also have a parking lot, so you can come by car.

[Private rooms, exclusive use, projectors and microphones available] We have private rooms for 6-14 people, private rooms for 20-80 people, and semi-private rooms for 4-16 people.The venue can be rented exclusively for up to 180 people.Ideal for large groups, such as wedding receptions and parties.Please feel free to contact us.

There is also a bar.There are approximately 20 seats at the counter and on sofas.The chic interior and lighting create a high-quality space for adults, perfect for enjoying a drink.We have a wide selection of cocktails and wines. Please feel free to drop in and enjoy a blissful moment.

A special time in a luxurious space

The spacious and open restaurant has plenty of seating, including comfortable table and sofa seats, as well as private rooms where you can enjoy a private space without worrying about those around you.Enjoy sumptuous buffets in the morning and afternoon, as well as à la carte dishes in the evening.We also accept reservations for private use, so please feel free to contact us.

A bar with an adult atmosphere

A bar offering sophisticated elegance and relaxation.At the counter seats, you can relax and enjoy some time alone while enjoying a drink prepared right in front of you.There are also sofa seats where you can refresh yourself while enjoying conversation with friends.Leave your everyday life behind and enjoy a special moment.

テーブル16名様 × 1

Large round table for 16 people.Recommended for entertaining and banquets.

テーブル4名様 × 16

The spacious and open floor has plenty of table seating for four.

個室16名様 × 1

• 個室タイプ

  半個室

• 禁煙・喫煙

  禁煙

A semi-private room that can accommodate 4 to 16 people.Projectors are also available.

個室14名様 × 1

• 個室タイプ

  完全個室（壁／扉あり）

• 禁煙・喫煙

  禁煙

Private room with monitor.It can accommodate 6 to 14 people.Private rooms where you can dine in a relaxed, private space without worrying about others around you.Available for groups ◎

カウンター10名様 × 1

A sophisticated bar counter for adults

ソファー6名様 × 2

Relaxing sofa seats

カップルシート2名様 × 2

Window seat for couples.The comfortable seating and relaxed atmosphere allows you to enjoy your meal at your leisure.

貸切180名様 × 1

• 貸切タイプ

  店

• 人数

  着席のみ

• 禁煙・喫煙

  禁煙

The venue can be rented exclusively for up to 180 people.

This bar and restaurant is located inside the APA Hotel, a one-minute walk from Namba Station.We also have a parking lot, so you can come by car.

[Xmas2025] NoelCourse

The event will be held for three days only, from Tuesday, December 23rd to Thursday, December 25th, 2025.Great memories for Christmas.

BAR17CLUB　

Enjoy whiskeys from around the world and a wide variety of cocktails.

Brunch buffet with 90 varieties

Enjoy our spacious brunch buffet with approximately 90 different dishes.There is no time limit.

All-you-can-drink option available for course

We also have a bar, so we are confident that we can provide delicious drinks for all-you-can-drink.

Year-end party reception now available

Party at the hotel restaurant.Ideal for corporate parties and get-togethers

Banquets for up to 200 people are possible

Spacious restaurant.Enjoy a blissful moment with your family and friends in a sophisticated space.Private rooms available for up to 14 people

Domestic whiskey

We also stock rare domestic whiskeys.

Special Cassis Orange

This premium cassis orange drink is only available at the bar and is made with fresh oranges.

Bakery 17

We have a wide variety of breads and condiments available.

Salad 17

There are a variety of salads using Osaka vegetables, and the most popular is the broccoli salad.